Certificate III in Hospitality

Workplace Hospitality

SIT30622

The Certificate III in Hospitality reflects the role of individuals who have a range of well-developed hospitality service, sales and operational skills, with a sound knowledge of industry operations.

This qualification allows for multiskilling and for specialisation in accommodation services, food and beverage and gaming.

This qualification provides a pathway to work within a variety of organisations performing the following roles:

  • Espresso Coffee Machine Operator
  • Food and Beverage Attendant
  • Functions Attendant
  • Functions Host
  • Guest Service Agent
  • Restaurant Host
  • Senior Bar Attendant

The training utilises materials such as learner guides, relevant websites, video clips, and paper-based resources. Assessments will be conducted using knowledge, project, observation and competency conversation assessment tools.

Course Delivery

This qualification is offered in an on-the-job capacity involving training and assessment in the workplace. Training will be delivered by one of our professional trainers with extensive industry experience.

This program is nationally-recognised and on successful completion you will be awarded with the qualification SIT30622 – Certificate III in Hospitality.

This program is offered over a maximum of 2 years for full-time employees and a maximum of 3 years for part-time employees. Students are able to complete earlier in negotiation with their Training Consultant.

Course Fees

The qualification will be delivered under a workplace traineeship arrangement, where funding may be available resulting in an $800 administration fee.

For information around refunds, LLN issues, available support services, possible government subsidies and all other relevant information, please refer to our student guide handbook.